Latest prices, comparison with similar spirits and cocktail recipes of various Gin, Whisky, Rum and other alcohol brands
Do you like the Paloma cocktail? It is one of the best known tequila based drinks. In Mexico, and in border areas such as New Mexico or Texas, this combination is so popular that it is even sold in cans. The Paloma is a perfect thirst quencher. And not just in summer! The slightly bitter citrus flavor from … Read more Paloma Cocktail – Perfect Recipe from Mexico
Like the gin tonic, the Greyhound is a well known bitter sweet drink. For an Italian touch, you can add Campari or Aperol to the usual Rosemary Greyhound recipe. The bitter Italian liqueur gives a complex and adult touch and elevates this drink to new heights. To add some texture and fun to this drink, … Read more Italian Greyhound – Grapefruit Vodka Campari Cocktail
One of the first cocktails that we want to prepare with the arrival of the citrus fruit season is the Salty Dog. It is a perfect drink as an aperitif and you can drink it at all times. Want to know why? Because vodka, fresh grapefruit juice and salt lick on the rim of your glass in unison make one … Read more Salty Dog Cocktail – Refreshing Grapefruit Drink
Greyhound cocktail is a simple and delicious drink. Made of only 2 ingredients, it is pretty quick to mix. Traditionally, it is made from grapefruit juice and gin, making it not only easy to prepare, but also the perfect sweet and sour combination that is desired from a spiked fruit drink. But vodka can be used … Read more Greyhound Cocktail – A Perfectly Balanced Grapefruit and Vodka Drink
Grapefruit Rosemary Greyhound is a complex name for a simple cocktail with vodka (or gin), grapefruit juice and rosemary simple syrup. If you have never heard of this drink before, we assure you that it fits in the same class as other fruity delights such as Tequila Sunrise, Sex on the Beach, Long Island Iced … Read more Rosemary Greyhound with Vodka and Grapefruit
The Aku Aku Zombie has a lighter and more refreshing taste as compared to the original Zombie recipe. This is because of the addition of grapefruit juice and bitters to it. This recipe was first concocted by Donn Beach, the inventor of the original Zombie in 1934. Other super tasty variants of this drink exist … Read more 1964 Aku Aku Zombie Cocktail Recipe
Although kept as a secret by its inventor Don the Beachcomber, the original Zombie cocktail recipe was finally put together by Beachbum Berry in 2005. Here is how this fruity, perfectly balanced sweet and sour rum drink was made. We also have other recipes for the Zombie, some easy and some complex. But all amazing … Read more Original 1934 Zombie Punch Recipe
Zombie rum and fruit juice cocktail has been interpreted into so many versions over the world. So we want to present a relatively simple recipe with 2 types of rums. Makes an easy and tasty Zombie! You may also like to try making the original 1934 Zombie drink, or the 1964 Aku Aku Zombie, the … Read more Easy Zombie Cocktail Recipe with 2 Rums
Gin and tonic has become one of our favorite long drinks. Is that because of the quick preparation? Or the large variety of different options? Today we want to introduce another gin cocktail that is fruity and tart. And for you lovers of grapefruit it will be an absolute delight! Recipe Recommended gins for Grapefruit Rosemary Gin … Read more Grapefruit Rosemary Gin Cocktail
Would you like to give your gin and tonic a new touch? Then definitely try this fresh recipe. This G&T is fresh, sweet, bitter, lovely and a bit tart. A sweet Old Tom Gin combines with bitterly sweet, freshly squeezed grapefruit juice. The tarragon gives the overall composition a great new flavor component with its herbaceous notes of star … Read more Gin and Tonic with Grapefruit and Tarragon