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Suffering Bastard

Prep Time15 mins
Cook Time0 mins
0 mins


  • 2 cl Monkey 47 gin
  • 2 cl Bourbon
  • 2 cl Freshly squeezed lime juice
  • 2 dashes Angostura bitters
  • 10 cl Ginger ale


  • Fill a highball glass with ice cubes. Add all ingredients, then top up with Ginger ale. Put an orange slice as garnish.